Fantastic place. Great selection of craft beer, from well known to one offs and hard to find seasonals. Great food (their jambalaya is perfection, as is their bison burger). One of the best bars in… Read more “Fantastic place. Great selection of craft beer, from well known to one offs and hard to find seasonals. Great food (their jambalaya is perfection, as is their bison burger). One of the best bars in Toronto.”Danny Brown (on FaceBook)
We make everything from scratch, sourcing fresh ingredients from the St. Lawrence Market.
All deep-fried items are cooked in the same oil.
While we try to identify potential allergens, those with life-threatening reactions need to use caution and eat at their own risk.
Your choice of herbed OR garlic. With jalapeΓ±o mayo.
With home-fried tortilla chips.
Thinly sliced sweet potatoes, deep-fried and served with chipotle mayo.
Greek salad with falafel balls and naan, served with tzatziki.
Black Kale, Ontario Prosciutto, Grana Padano and lemon.
Mango, red onion, red peppers, cucumbers on spring mix, with orange-chili dressing.
Cured Rainbow Trout on black kale, cabbage, tomatoes, onion, dried cranberries, and pumpkin seeds, with basil lemon mustard vinaigrette.
Bacon +1.5, shrimp +5, cold grilled chicken +5
Frites, Pulled-pork shoulder, beer BBQ sauce, cheese curds,Β home-made beef gravy, diced green onions.
Curried frites, butter chicken, cheese curds, almonds, mango chutney, diced green onions.
Frites, cheese curds, home-made beef gravy, diced green onions. ADD: Bacon +1.5
Fried squid served with garlic and fresh dill dipping sauce.
Ancient grains, black beans, and cheddar deep-fried in flour tortillas, chipotle mayo.
Beef fat and Waupoos cider poached jumbo shrimp with house-made fresh cocktail sauce.
Mushrooms cooked in hazelnut pesto, herbs, and onions, on house crostini with Paige Vecchio and scallions.
to a Lighter Fare item +5
Cured Rainbow Trout w/ roasted garlic cream cheese, red onion, and capers on rosemary focaccia.
Extra lean, minced bison grilled to medium, lettuce, tomato-onion chutney, onion straws, coleslaw. SIDE: Herbed frites ADD: Bacon, Cheddar, Emmental, or goat cheese +1.5
Two beef patties with cheddar and black garlic mayo on a brioche bun. Extra patties +3 SIDE: Garlic frites
Minced Ontario lamb grilled to medium, Emmental, lettuce, cucumber, tzatziki, on naan. Coleslaw. SIDE: Sweet Potato Chips
Seared mint halloumi, vine ripened tomatoes, black garlic butter, shallots, on multigrain bread. SIDE: House salad
Lightly breaded pork cutlets, Emmental, onion, fresh pickled cucumber, mayonnaise, on a brioche bun. SIDE: Garlic frites
Seasoned chicken breast, bacon, cheddar, tomato-onion chutney, chipotle mayo. SIDE: Herbed frites
Lightly breaded deep-fried chicken strips, maple dijon dipping sauce. SIDE: Herbed frites SUB: Classic poutine +5
Beer battered haddock, served with hand-cut jumbo fries and our house made aioli on the side. Coleslaw.
IPA Mornay Mac and Cheese with cranberry onion chutney and green onions. Add Butter Chicken OR Pulled Pork +5.
Chicken, house-made chorizo, shrimp, and rice in a piquant tomato-vegetable sauce.
Slow-cooked beef ribs, side of beer BBQ sauce. Coleslaw. SIDE: Roasted potatoes
Bulgogi marinated and dipped chicken thigh on rice and spring mix dressed with orange-chili dressing, and house made Kimchi. ADD: Extra chicken thigh +5.
Roasted mushrooms, hazelnut pesto, peppers and onions. ADD: Chicken or shrimp +$5
Lamb and vegetable casserole, topped with Parmesan mashed potatoes and Piave Vecchio cheese.
Chicken in a rich curried cream sauce, sliced almonds, basmati rice, mint peas, and mango chutney. ADD: Naan +2
for included side: Coleslaw, Frites, Mint Peas, Sweet Potato Chips, Roasted Potatoes.
for included side: Daily Veg, House Salad, Kale Caesar Salad, Kale Greek Salad, Classic Poutine, Soup +4
any of the above items.
A warm homemade chocolate brownie topped with vanilla ice cream, rich chocolate sauce, whipped cream. SHARE SIZE: 11
Dark Rum, Lime, Orange, Pineapple 2oz
Bitter, sweet, and sour. All balanced perfectly. Bourbon, Aperol, Amaro, Lemon 2-ΒΌoz
Smooth and velvety with an intense chocolate finish. Vodka, Kahlua, Cream Liqueur, Espresso 2-Β½oz
Bitter, zesty, and refreshing. Aperol, Brut, Soda 2-Β½oz
Booze forward, sparkling, and crisp with notes of ginger. Vodka, Lime, Ginger Beer, Brut 2oz
Bittersweet, herbal, and citrusy. Amaro, Bourbon, Rosemary Syrup, Bitters 2oz
Sweet, tart, and boozy. Bourbon, Orange, Maple Syrup, Bitters 2oz
Forty Creek Cream (1 oz) topped with coffee and whipped cream.
Forty Creek Cream (β oz), Kahlua (β oz), and Grand MarnierΒ (β oz) topped with coffee and whipped cream.
Jameson Irish whisky topped with coffee and whipped cream.
Seedlip Grove (2oz), cranberry juice, lime juice and lightly sweetened with simple syrup. Shaken and served over ice.
Seedlip Grove (2oz), ginger beer and lime juice over ice.
Seedlip Grove (2oz), lemon juice, a dash of bitters, lightly sweetened with simple syrup. Shaken and served over ice.
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Dominion City.
Dominion City.
Nickel Brook
Bolivian Baby Sweet Coffee: Local, Small Batch Roasted
Pluck: Pekoe Bold, Fields of Green, After Dinner Mint, Earl Grey Cream, Chamomile Flower
